When I think about the flavors of the South, my mind instantly wanders to classic desserts that bring back warm memories. One dessert that stands out is banana pudding, a sweet treat that has graced countless family gatherings and celebrations. Recently, I’ve been craving something that combines the comforting richness of fudgy brownies with the delightful creaminess of banana pudding. That’s why I put together this post, featuring 15 scrumptious banana pudding brownies ideas that fuse these two delicious worlds into one.
If you love Southern desserts, banana desserts, or simply enjoy indulging in creative baking, you’re in for a treat. This collection is perfect for anyone looking to impress guests or simply satisfy their sweet tooth with easy baking ideas. Each recipe offers a unique twist, whether you’re a chocolate lover or a fan of tropical coconut flavors. Get ready to dive into a world of fudgy goodness that celebrates the classic banana pudding in an entirely new way.
In this post, you will discover a range of exciting recipes, from the classic banana pudding brownies to the adventurous peanut butter or even coconut versions. Each idea is designed to be simple yet impactful, making them perfect for both novice and experienced bakers alike. Prepare to elevate your dessert game with these delightful mashups that will have everyone asking for seconds!
Key Takeaways
– You will find 15 unique banana pudding brownie recipes, each blending flavors that resonate with Southern dessert traditions.
– The recipes cater to various tastes, including chocolate, peanut butter, coconut, and even gingerbread, ensuring there’s something for everyone.
– Each brownie idea emphasizes simplicity, making them accessible for bakers of all skill levels, perfect for quick and easy baking sessions.
– These delightful treats are suitable for any occasion, whether it’s a family gathering, a potluck, or just a sweet evening at home.
– Indulging in these banana pudding brownies will not only please your palate but also create lasting memories with friends and family, bringing that Southern warmth to your table.
1. Classic Banana Pudding Brownies
Craving a dessert that brings back sweet memories? Classic banana pudding brownies combine your favorite Southern treats into a single dish that is both nostalgic and delicious. With a rich brownie base and layers of creamy banana pudding, topped with whipped cream and crunchy vanilla wafers, this treat is sure to please everyone at the table. Plus, it’s quick to make and only requires a few simple ingredients to achieve that perfect blend of flavors and textures.
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
– 1 cup crushed Nilla wafers
Instructions:
1. Preheat your oven to 350°F and grease a 9×13 inch baking pan.
2. Prepare the brownie mix according to package instructions.
3. Spread half the brownie batter into the pan and bake for 15 minutes.
4. In a separate bowl, whisk together the banana pudding mix and milk until set.
5. Once the brownies are baked, pour the pudding mixture over the brownie layer.
6. Top with the remaining brownie batter, and bake for another 15 minutes.
7. Allow to cool and then top with whipped cream and crushed Nilla wafers.
FAQs:
– Can I use frozen bananas? Yes, just thaw them slightly first.
– Can I make it gluten-free? Use a gluten-free brownie mix and pudding.
2. Chocolate Chip Banana Pudding Brownies
Ready to satisfy your chocolate cravings? These chocolate chip banana pudding brownies are a delightful treat for any chocolate lover. The classic brownie base is enriched with semi-sweet chocolate chips that melt into the fudgy texture, while the banana pudding adds a creamy layer that perfectly balances the sweetness. Each bite bursts with chocolate goodness, making it a dessert you won’t forget.
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup chocolate chips
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and prepare a baking pan.
2. Mix the brownie batter, and fold in the chocolate chips.
3. Pour half the batter into the pan and bake for 10 minutes.
4. Combine the banana pudding mix with milk, whisk until set.
5. Layer the pudding over the baked brownies, then add the remaining batter.
6. Bake for another 15 minutes or until set.
7. Cool, top with whipped cream, and drizzle with ganache if desired.
FAQs:
– Can I use dark chocolate chips? Yes, they add a richer flavor.
– Can I make it dairy-free? Substitute with plant-based milk and chocolate chips.
3. Peanut Butter Banana Pudding Brownies
If you’re a peanut butter enthusiast, then these peanut butter banana pudding brownies will quickly become your favorite dessert! The rich, fudgy brownie base is perfectly complemented by a creamy peanut butter layer mixed into the banana pudding. This combination creates a delightful sweet and salty experience your taste buds will love. A drizzle of melted peanut butter on top adds an extra touch of indulgence.
Ingredients:
– 1 box of brownie mix
– 3/4 cup peanut butter
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare brownie mix according to package instructions, adding 1/2 cup of peanut butter to the batter.
3. Spread half the brownie batter into the pan and bake for 15 minutes.
4. Mix the banana pudding with milk and remaining peanut butter until smooth.
5. Pour the peanut butter banana pudding over the baked brownie layer.
6. Top with the remaining brownie batter and bake for another 15 minutes.
7. Cool, drizzle with melted peanut butter and garnish with crushed peanuts before serving.
FAQs:
– Can I use crunchy peanut butter? Yes, it adds great texture!
– Can I make it vegan? Use a vegan brownie mix and plant-based milk.
How To Choose Banana Pudding Brownies Recipes
Choosing the right banana pudding brownies recipe can be a delightful yet challenging task. With so many variations available, it’s important to consider some key factors that will lead you to a delicious dessert. Let’s break down how to find the perfect recipe for your next baking adventure!
1. Flavor Profile
Start by considering the flavors you love. Do you want something classic, or are you in the mood for a twist? Recipes can range from traditional banana pudding brownies to fancier versions like Nutella or coconut-infused varieties. Think about whether you want a rich chocolate flavor or a fresh fruity taste to guide your choice.
2. Ingredient Availability
Check your pantry before diving into a recipe. Do you have ripe bananas, vanilla pudding mix, and the necessary baking ingredients? Some recipes require special items like coconut or matcha powder, which might not be readily available. Pick a recipe that uses ingredients you already have or that are easily accessible at your local store.
3. Preparation Time
Consider how much time you have for baking. Some banana pudding brownies recipes are quick and easy, taking only about 30-40 minutes from start to finish. Others, especially those with multiple components or layers, might take longer. If you’re short on time, seek out recipes that are labeled as quick or easy baking ideas.
4. Dietary Preferences
Think about any dietary restrictions you or your guests may have. Are you looking for gluten-free options or desserts that cater to nut allergies? Some recipes can be easily adjusted to meet these needs, so keep an eye out for substitutions in the ingredients list.
5. Texture Preference
Banana pudding brownies can vary in texture from fudgy to cakey. If you love a gooey brownie, look for recipes that feature melted chocolate or butter, which tend to produce a denser, fudgier result. On the other hand, if you prefer a lighter brownie, focus on recipes that incorporate more flour and eggs.
6. Serving Occasion
Lastly, think about the occasion for which you’re baking. Are you preparing for a family gathering, a potluck, or a simple treat for yourself? Certain recipes may be more suitable for special events, such as garnishing with whipped cream or serving with ice cream. Choose a recipe that fits the vibe of the occasion!
Pro Tip: Once you find a recipe you want to try, read through the entire instructions before starting. This helps you prepare all the necessary steps and avoid any surprises while baking. Enjoy the process and have fun experimenting with flavors and textures! 🍌🍫
4. Coconut Banana Pudding Brownies
Craving a tropical escape? These coconut banana pudding brownies will transport your taste buds straight to paradise! By incorporating shredded coconut into the brownie mix, you add a sweet, chewy texture that pairs beautifully with the creamy banana pudding layer. Topped with whipped coconut cream and toasted coconut flakes, each bite is a burst of tropical flavor, making these brownies perfect for summer gatherings.
Ingredients:
– 1 box of brownie mix
– 1 cup shredded coconut
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups coconut milk
– 1 cup whipped cream
Instructions:
1. Preheat oven to 350°F and grease a baking pan.
2. Combine brownie mix with shredded coconut and prepare as directed.
3. Pour half the brownie batter into the pan and bake for 15 minutes.
4. Whisk banana pudding with coconut milk until set.
5. Spread pudding over the brownies and top with remaining batter.
6. Bake for another 15 minutes.
7. Cool before topping with whipped coconut cream and toasted coconut flakes.
FAQs:
– Can I use sweetened coconut? Yes, but adjust the sugar in the recipe accordingly.
– How do I store leftovers? Keep them in an airtight container in the fridge.
5. S’mores Banana Pudding Brownies
Who can resist the classic flavor of s’mores? These s’mores banana pudding brownies combine the best of campfire treats with the rich, fudgy goodness of brownies. Starting with a brownie base, layers of banana pudding, mini marshmallows, and crumbled graham crackers create a dessert that’s both gooey and crunchy. The marriage of chocolate, banana, and toasted marshmallows makes these brownies a must-have for any gathering.
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup mini marshmallows
– 1 cup crushed graham crackers
Instructions:
1. Preheat oven to 350°F and prepare a baking pan.
2. Mix brownie batter according to package instructions.
3. Spread half the batter into the pan and bake for 15 minutes.
4. Combine banana pudding mix with milk and pour over baked brownies.
5. Top with marshmallows and graham cracker crumbs, then add remaining brownie batter.
6. Bake for another 15 minutes until marshmallows are golden.
7. Let cool and enjoy warm.
FAQs:
– Can I use regular marshmallows instead of mini? Yes, just cut them in half.
– Can I make it gluten-free? Substitute with gluten-free graham crackers.
Banana pudding brownies meet s’mores for a crowd-pleasing mashup you can bake at home. Layer pudding, marshmallows, and graham crackers between fudgy chocolate bars for gooey-crunchy bliss—no campfire required. Plan ahead: refrigerate a bit to keep slices neat.
6. Maple Pecan Banana Pudding Brownies
Looking for a cozy dessert with a twist? These maple pecan banana pudding brownies add a delightful nutty crunch and sweet maple flavor to a beloved recipe. With a fudgy brownie base enhanced by chopped pecans and a hint of maple syrup, every bite is packed with flavor. The smooth banana pudding layer complements the crunchy nuts beautifully, making this dessert a perfect choice for fall gatherings.
Ingredients:
– 1 box of brownie mix
– 1/2 cup chopped pecans
– 3/4 cup maple syrup
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare brownie mix, folding in chopped pecans and maple syrup.
3. Spread half the batter in the pan and bake for 10 minutes.
4. Whisk banana pudding with milk until set.
5. Pour banana pudding over the brownies, then add the remaining batter.
6. Bake for an additional 15 minutes.
7. Cool, and drizzle with more maple syrup and chopped pecans before serving.
FAQs:
– Can I use walnuts instead of pecans? Yes, walnuts work well too.
– Can I make it dairy-free? Substitute with plant-based milk and pudding.
7. Nutella Banana Pudding Brownies
Nutella and bananas are a dream team, and these Nutella banana pudding brownies blend the two into a luscious dessert! Start with your favorite brownie mix, swirl in rich Nutella for a creamy chocolate flavor, then layer with banana pudding. Finish with a dollop of whipped cream and a drizzle of Nutella for a stunning presentation. Each bite is an explosion of chocolate and banana that is simply irresistible!
Ingredients:
– 1 box of brownie mix
– 1/2 cup Nutella
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare brownie mix, swirling in Nutella before pouring into the pan.
3. Bake for 15 minutes, then pour prepared banana pudding over the brownies.
4. Top with the remaining brownie batter and bake for another 15 minutes.
5. Cool, then top with whipped cream and drizzle with Nutella.
FAQs:
– Can I use another chocolate spread? Yes, any chocolate spread will work.
– Can I add nuts? Yes, chopped hazelnuts add a nice crunch.
8. Lemon Banana Pudding Brownies
Looking for a refreshing dessert? These lemon banana pudding brownies offer a zesty twist that brightens up the classic recipe. The fudgy brownie base pairs perfectly with a lemon-flavored banana pudding layer that adds a delightful tartness, balancing the sweetness beautifully. This unique combination is perfect for hot summer days when you crave something light yet satisfying.
Ingredients:
– 1 box of brownie mix
– 1 cup lemon pudding mix
– 2 ripe bananas, mashed
– 2 cups milk
– 1 cup whipped cream
– Zest of 1 lemon
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare brownie mix as directed and pour half into the pan, baking for 15 minutes.
3. Whisk together lemon pudding mix and milk until thickened.
4. Pour lemon pudding over the baked brownies, top with remaining batter, and bake for another 15 minutes.
5. Cool and garnish with whipped cream and lemon zest before serving.
FAQs:
– Can I use bottled lemon juice? Yes, but fresh lemon juice enhances the flavor.
– Can I chill them before serving? Yes, chilling makes them even more refreshing!
9. Gingerbread Banana Pudding Brownies
Get into the holiday spirit with gingerbread banana pudding brownies! These delightful treats feature a spiced gingerbread brownie base paired with a creamy banana pudding layer, creating a warm and comforting dessert that’s perfect for winter festivities. The aromatic blend of ginger, cinnamon, and nutmeg fills your kitchen with cozy scents. Topped with whipped cream and a sprinkle of cinnamon, these brownies are sure to impress your guests.
Ingredients:
– 1 box of gingerbread brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and prepare a baking pan.
2. Prepare the gingerbread brownie mix according to package instructions.
3. Pour half the batter into the pan and bake for 15 minutes.
4. Combine banana pudding mix with milk, whisk until set.
5. Pour banana pudding over the brownies, then add the remaining batter on top.
6. Bake for another 15 minutes until fully set.
7. Cool and garnish with whipped cream and a sprinkle of cinnamon before serving.
FAQs:
– Can I use homemade gingerbread mix? Yes, homemade adds a personal touch!
– Can I serve them warm? Yes, warm brownies are extra delicious!
10. Matcha Banana Pudding Brownies
For a unique dessert experience, try matcha banana pudding brownies! The earthy flavor of matcha beautifully complements the sweetness of banana pudding, creating a vibrant green dessert that’s as delicious as it is visually striking. This recipe combines a fudgy brownie base swirled with matcha batter and layered with creamy banana pudding for a delightful treat. Top with whipped cream and a sprinkle of matcha powder for an elegant finish.
Ingredients:
– 1 box of brownie mix
– 2 tbsp matcha powder
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare the brownie mix as directed.
3. Divide the batter in half and mix matcha powder into one half.
4. Alternate spoonfuls of brownie batter and matcha batter in the pan, swirling gently.
5. Bake for 15 minutes, then pour banana pudding over the top.
6. Add any remaining batter on top and bake for an additional 15 minutes.
7. Cool before topping with whipped cream and a dusting of matcha powder.
FAQs:
– Can I use culinary grade matcha? Yes, it’s perfect for baking!
– Can I make it dairy-free? Substitute with plant-based milk and whipped topping.
11. Cookies and Cream Banana Pudding Brownies
If you love cookies and cream, these cookies and cream banana pudding brownies are the perfect dessert for you! Starting with a rich brownie base, crushed cookies add a delightful crunch, while the creamy banana pudding layer makes it extra indulgent. Topped with whipped cream and more crushed cookies, these brownies are a fun twist on a classic dessert that everyone will love. Perfect for parties or casual gatherings, they are sure to impress!
Ingredients:
– 1 box of brownie mix
– 1 cup crushed cookies (like Oreos)
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup whipped cream
Instructions:
1. Preheat your oven to 350°F and prepare a baking pan.
2. Mix brownie batter and fold in crushed cookies.
3. Spread half the batter into the pan and bake for 15 minutes.
4. Whisk together banana pudding mix with milk and pour over the brownies.
5. Top with the remaining batter, then bake for another 15 minutes.
6. Cool, then top with whipped cream and crushed cookies before serving.
FAQs:
– Can I use double-stuffed cookies? Yes, they add extra creaminess!
– How do I store leftovers? Keep them in an airtight container to maintain freshness.
12. Red Velvet Banana Pudding Brownies
Celebrate special occasions with these stunning red velvet banana pudding brownies! The rich red hue of the red velvet brownie base pairs perfectly with the creamy banana pudding layer, creating a visually striking dessert. Topped with a swirl of cream cheese frosting, these brownies offer a unique flavor combination that is both indulgent and festive. They’re perfect for birthdays or holiday gatherings, making them a show-stopping treat that everyone will love.
Ingredients:
– 1 box of red velvet brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup cream cheese frosting
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare the red velvet brownie mix as directed.
3. Pour half the batter into the pan and bake for 15 minutes.
4. Whisk together banana pudding mix with milk until set.
5. Spread banana pudding over the brownies and top with remaining batter.
6. Bake for another 15 minutes.
7. Cool, then frost with cream cheese frosting before serving.
FAQs:
– Can I use homemade cream cheese frosting? Yes, it adds a personal touch!
– Can I add mini chocolate chips to the batter? Yes, they enhance the richness.
13. Brownie Sundae Banana Pudding Brownies
Take your dessert experience to the next level with brownie sundae banana pudding brownies! Layer a fudgy brownie base with decadent banana pudding, then top it off with a scoop of vanilla ice cream, hot fudge, and whipped cream. This combination of flavors and textures creates a delicious dessert that feels indulgent and fun! Perfect for parties or family gatherings, this treat is sure to bring smiles to everyone who tries it.
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup vanilla ice cream
– Hot fudge sauce
– Whipped cream
Instructions:
1. Preheat your oven to 350°F and prepare a baking pan.
2. Prepare brownie mix as directed and pour half into the pan, baking for 15 minutes.
3. Whisk together banana pudding mix with milk until set.
4. Spread banana pudding over baked brownies and top with remaining batter.
5. Bake for another 15 minutes and let cool.
6. Cut into squares, serve with a scoop of vanilla ice cream, drizzled with hot fudge, and topped with whipped cream.
FAQs:
– Can I use chocolate ice cream instead? Yes, it adds a rich twist!
– Can I keep leftovers? Store them in the fridge for up to 2 days.
14. Churro Banana Pudding Brownies
If you’re on the hunt for something exciting, churro banana pudding brownies are sure to impress! The brownie base is spiced with cinnamon and sugar, reminiscent of churros, and layered with smooth banana pudding for a delightful flavor combination. After baking, dust with cinnamon sugar for a sweet finish that will have everyone coming back for seconds. These brownies are a fun way to elevate your dessert table and spark conversation!
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1/2 cup sugar
– 2 tsp cinnamon
Instructions:
1. Preheat your oven to 350°F and grease a baking pan.
2. Prepare brownie mix, adding in 1/2 tsp of cinnamon to the batter.
3. Pour half the batter into the pan and bake for 15 minutes.
4. Whisk banana pudding with milk until set and pour over the baked brownies.
5. Top with remaining brownie batter and bake for another 15 minutes.
6. Once cool, mix sugar and remaining cinnamon, and dust over the top before serving.
FAQs:
– Can I add chocolate chips to the batter? Yes, chocolate chips enhance the sweetness!
– Can I serve them warm? Yes, they’re delicious warm with ice cream.
Did you know cinnamon can boost aroma and perception by up to 30%? That’s why churro banana pudding brownies taste bakery-fresh with every bite. Layer banana pudding between spiced brownies and you’ve got a crowd-pleasing dessert that disappears fast.
15. Caramel Banana Pudding Brownies
Indulge in the luxurious richness of caramel banana pudding brownies, perfect for any occasion. With a fudgy brownie base layered with smooth banana pudding and finished with a generous drizzle of salted caramel sauce, every bite is a delicious blend of flavors that tantalizes the palate. The combination of chocolate, bananas, and caramel creates an irresistible dessert that will have your guests begging for more.
Ingredients:
– 1 box of brownie mix
– 2 ripe bananas, mashed
– 1 cup banana pudding mix
– 2 cups milk
– 1 cup salted caramel sauce
Instructions:
1. Preheat your oven to 350°F and prepare a baking pan.
2. Prepare brownie mix as directed and pour half into the pan, baking for 15 minutes.
3. Whisk banana pudding with milk until set and pour over the brownies.
4. Top with remaining batter and bake for another 15 minutes.
5. Cool and drizzle with salted caramel sauce before serving.
FAQs:
– Can I use homemade caramel sauce? Yes, it adds a wonderful touch!
– Can I add nuts? Yes, chopped nuts add extra crunch and flavor.
Did you know? A salted caramel drizzle can boost perceived richness by up to 30% on fudgy brownies. Pair it with banana pudding layers for a crowd-pleasing, dessert mashup that tastes like a Southern reunion in every bite.
Conclusion: Sweet Southern Bliss
Banana pudding brownies are more than just a dessert; they are a celebration of Southern flavors and warmth, combining the best of both worlds in an unforgettable way.
These 15 creative ideas are perfect for any occasion, showcasing delicious mashups that will delight friends and family. Whether you’re in the mood for chocolate, peanut butter, or something fruity and tangy, there’s a banana pudding brownie recipe here for everyone.
So, gather your ingredients and start baking these delightful treats to share joy and sweetness with those you love!
Frequently Asked Questions
What exactly are banana pudding brownies and why are they a perfect southern fusion?
Banana pudding brownies are a delicious mashup of a fudgy brownies base topped with a creamy banana pudding layer, giving you a banana pudding brownies treat with a distinct Southern desserts twist.
To make them at home, bake a fudgy brownies base, let it cool slightly, then spread a smooth banana pudding over the surface and chill until set. Top with whipped cream or banana slices for a classic finish.
Tip: use ripe bananas in the pudding and a splash of vanilla to brighten the banana flavors in this pudding recipes style dessert, while keeping it as an easy baking idea for entertaining friends and family.
Can I make banana pudding brownies ahead of time and store them for easy baking ideas?
Absolutely—these banana pudding brownies are great for make-ahead prep. Bake the brownie layer, cool completely, then refrigerate before topping with the pudding, or assemble both layers and chill.
Store baked bars in an airtight container in the fridge for 4–5 days, or freeze for longer storage (2–3 months). Thaw in the fridge before serving. If you want the freshest texture, keep the pudding layer separate until serving and assemble just before slicing.
Perfect for easy baking ideas for potlucks and gatherings.
What ingredients create the best fudgy texture in banana pudding brownies?
For a rich fudgy brownies texture, use a mix of melted butter and extra brown sugar, plus eggs and cocoa. Bake the bars until the center is just set to avoid a dry finish. In the banana pudding layer, mash ripe bananas into a smooth vanilla pudding for a strong banana desserts flavor. A small amount of espresso powder can deepen the chocolate without tasting coffee.
Tip: avoid overmixing the batter and don’t overbake. Want an even denser result? reduce flour by 1 tablespoon and add an extra yolk.
This approach keeps the dessert aligned with banana desserts and pudding recipes while staying true to the fudgy brownies idea.
Are there easy substitutions to make banana pudding brownies gluten-free or vegan?
Yes. To adapt for gluten-free or vegan needs, swap in a 1:1 gluten-free flour blend in the brownie batter or use a mix of almond flour and tapioca flours. For vegan options, use plant-based milk and vegan butter, and choose dairy-free pudding. Bind with a flax or chia egg if needed.
Make sure to choose vegan chocolate as well if going vegan.
This keeps the banana pudding brownies experience accessible to more diets without sacrificing flavor, making it a true easy baking idea for guests.
What’s the simplest step-by-step method to bake banana pudding brownies at home?
Here’s a quick, practical method you can follow.
1) Preheat to 350°F (175°C). Line a pan with parchment. 2) Make the fudgy brownie batter: melt butter, whisk in sugar, cocoa, eggs, and vanilla, then fold in flour and a pinch of salt. 3) Bake the brownie layer about 18–22 minutes until the center is just set. 4) Make a banana pudding: mash ripe bananas with milk and a vanilla pudding mix (or make your own thickened pudding). 5) Spread the pudding over the cooled brownies and chill at least 2 hours until firm. 6) Slice and serve with optional toppings like whipped cream and banana slices.
Follow these steps for a reliable, crowd-pleasing easy baking idea that showcases banana pudding brownies.
Related Topics
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southern desserts
fudgy brownies
banana desserts
pudding recipes
easy baking
dessert mashups
comfort food
quick desserts
family-friendly baking
southern fusion
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